![]() ![]() Reapers are also great to dehydrate and grind up into powder or flakes that can be used to season all types of meat. Flavor is certainly not sacrificed for the extreme heat.Įach Reaper Pepper has a unique taste, nutritional profile, pod shape, and plant growth.This pepper is a great value because a little goes a long way a quarter pod will heat a full pot of chili or spaghetti sauce. In 2013, The Guinness Book of World Records declared the Carolina Reaper the “World’s Hottest Pepper.” Our Carolina Reaper Seeds produce peppers with average heat levels of 1,569,300 Scoville Heat Units (SHU's), but individual peppers have been known to reach up to 2,000,000-2,200,000 SHUsĬarolina Reapers are relatively easy to grow, but original seeds are difficult to find anywhere else! This infamous pepper has a fruity and sweet/hot aroma, with a pleasant undertone of chocolate/cherry taste. To assist in maintaining humidity, cover the pot in cling film. Ripening to a deep red color, the fruit have a bumpy surface and average 1.5' W x 2'L. Keep the soil moist, as moisture is essential to germination. The Guinness Record holder for hottest pepper in the world, Carolina Reaper averages 1.5 million and peaks at 2.2 million Scoville units. ![]() Dig a hole about 1cm deep, and gently cover with soil. Ripening to a deep red color, the fruit have a bumpy surface and average 1.5' W x 2'L. To germinate Carolina Reapers, just plant them immediately in their final pots. To help you on your growing journey, our very own Smokin’ Ed Currie and his fellow Pepper gurus from around the world created this Pepper Growing Guide. Wish to grow your baby that will ignite your tongue? The Guinness Record holder for hottest pepper in the world, Carolina Reaper averages 1.5 million and peaks at 2.2 million Scoville units. You’ve purchased your Smokin' Ed's Carolina Reaper pepper seeds or one of PuckerButtPepperCo’s other exceptionally hot pepper seeds, now it’s time to get growing. Want to feel a burn you never felt before? ![]()
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